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This week’s drink just reminds us of summer. Created by the folks at Purfect Purée, this cocktail is made special by it’s base of “El Corazon, a combination of pomegranate, pasion fruit and blood orange.” Add some premium añejo tequila, calvados, Campari and wow—it is simply yum all around!


  • 2 ½ oz Perfect Purée El Corazon, thawed
  • 1 oz Chinaco añejo tequila
  • ½ oz calvados
  • ½ oz Campari


Place all ingredients into a pint glass. Shake in a Boston shaker with ice. Strain into a martini glass. Garnish with strawberry. Serve.

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