Ingredients
- 3/4 ounce Tequila Don Julio Blanco
 - 1/4 ounce Apertif Wine
 - 1/4 ounce Mezcal
 - 1/4 ounce Agave Syrup
 - 1/4 ounce Fresh Lime Juice
 - Cucumber
 - Cucumber slices for garnish
 
Instructions
Muddle cucumber in a cocktail shaker.
Add Tequila Don Julio Blanco, apertif wine, mezcal, agave syrup and fresh lime juice into cocktail shaker with ice.  Shake well.
Strain contents into a rocks glass with fresh ice.
Garnish with cucumber slice.
Created by New York Mixologist, Leo Robitschek
                                    
                                  	
	


