Recipe courtesy of Absolut Vodka.
A new year needs a bright new drink. Sure, it is still the dead of winter but spring is right around the corner. This cocktail sent in by Jen C. should help break through the gloom. Thanks Jen C.!
This is a unique one from the reader archives, a warm drink with Vodka. The cocktail combines cocoa vodka, Kahlua and Creme de Menthe. It’s the Holidays in a mug! Thanks, Emily!
Happy Halloween! This spooky twist on the classic martini, gets it’s good looks from Olive Stuffed Radishes – cool! Courtesy of Van Gogh Vodkas and Gin.
This week’s drink comes to us from 42 Below Vodka. It gets it dark and spooky look from a good amount of grape juice. 42 Below comes from New Zealand (42 degrees below the equator) and is a quadruple distilled premium bodka. We haven’t tried it yet, but we’ll keep you posted once we get our hands on a bottle. Recipe courtesy of 42 Below Vodka.
This year do St. Partick’s Day with style and taste with a mouth-watering green cocktail. Whether you are partaking in a parade, enjoying some delicious corn beef or busy hunting for that pot of gold, one of these cocktails is sure to put you into the spirit of all that is Irish. Recipes courtesy of Midori.
Midori Clover Martini
¾ oz Midori melon liqueur
2 oz Skyy Citrus vodka
Splash of white cranberry Juice… Read more
This week’s drink comes from my new friend, and UC Davis grad, Jessica. The Wiki Wacky Woo (WWW) is a Davis tradition dating started in the late 1990s at Bar Bernardo. The WWW features all of your clear spirits (gin, tequila, rum & vodka), similar to a Long Island, except the use 151 and then add triple sec, amaretto and 3 fruit juices. Most can drink only one, maybe two. Definitely, Wiki Wacky Woo. Thanks, … Read more