New from Kahlua comes Kahlua Coffee Cream. This limited edition foray into the coffee cream category simply combines Kahlua’s classic 100 percent Arabica coffee liqueur with fresh cream. The result is a rich and full of a creamy coffee flavor with just a slight hint of booziness.

At 17 proof it is tame enough to enjoy all night.

Straight up or over ice, Kahlua Coffee Cream makes a mighty fine after dinner drink. It goes great over vanilla ice cream too!

On the more serious side, it is mighty fine when mixed with vodka, I will refer to as the Black & White Russian. New York based Mixologist, Julio De Los Santos created a few cocktails to enjoy with Kahlua Coffee Cream.

Kahlua Cognaccino

1 part Kahlua Coffee Cream
1/2 part Amaretto
1 part Martell V.S. Cognac
Combine all ingredients into cocktail shaker. Shake and strain into
a flute dusted with nutmeg.

Kahlua Mexicano

1 part Kahlua Coffee Cream
1 part Kahlua Coffee Liqueur
1/2 part Sambuca
Combine all ingredients into cocktail shaker. Serve over ice in a
coffee mug.

Kahlua Coffee Cream will be available nationwide October through December for a suggested retail price of $17.99

Kahlua Coffee Cream

This entry was posted on Friday, November 6th, 2009 at 2:39 pm and is filed under Liqueurs, Liquor Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.