A Super Bowl Bourbon Feast
Thursday, January 17th, 2008
Our friends at Maker’s Mark sent us these Bourbon soaked recipes for the ultimate Super Bowl party. As the kick-off countdown commences, leave the boring chips and dip on the bench and add some serious flavor to the and, and with that we mean Bourbon Whisky!
It’s all here, Drinks, Appetizers and Main Dishes to get you through the pre-game, game and post-game fun.
Drinks
Mark N’ Club
2 oz Maker’s Mark
Club Soda
Fill highball glass with hard ice, pour 2 oz.
of Maker’s Mark over ice, fill with club soda and enjoy.
Maker’s on-the-Rocks
2 or 3 ice cubes
1 jigger Maker’s Mark
Lemon twist for garnish
Just before serving, pour Maker’s Mark over ice cubes in old-fashioned glass, add lemon twist. (With liquor, some people may request a dash of water.) Enjoy!
Maker’s Mark Manhattan
Fill a mixing glass or cocktail shaker 3/4 full with ice. Add Maker’s Mark, a good quality sweet vermouth, and maraschino cherry juice. Shake or stir for about 30 seconds. Strain into chilled Manhattan glass. Garnish with a Maraschino cherry (served up, no ice).
Appetizers and Sides
Main Dishes
courtesy: Maker’s Mark Kentucky Bourbon Whisky
share your favorite Football Party Recipes


As we close the bar on 2007, I felt it appropriate to take a look back. Sure everyone does these lists, but it is fun to look at the year that was. I I figure, hey! why not? 
We’ve been busy adding in a bunch of new holiday cocktails and punches for you to enjoy. So with out further ado:
The nice people at Maker’s Mark and Herradura sent us some great new Holiday themed Cocktails. 