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Golden Rum Punch

1 Bottle (750 ml) Light Rum
4 oz. Apricot Brandy
2 Cups Grapefruit Juice
1 Cup Pineapple Juice
Juice of 3 Lemons
4 Cups Club Soda
Orange Slices

Combine all ingredients in a large punch bowl. Add a large block of ice.
Float orange slices on top.

Serves 25

 


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