HOME   |   DRINK RECIPE NEWSLETTER   |   CONTACT
Drink of the Week - Cocktail Recipes, books, barware, bartending tips, tasting events Cocktail Hour - recipe collections for holidays and special occaisions; tasting evnts; bar reviews; distillery links Cocktail Hour - recipe collections for holidays and special occaisions; tasting evnts; bar reviews; distillery links Tools of the Trade - Barware; Glassware; bar term glossary; how to stock a bar; measurements Ask the Barkeep - Bartending Tips; Alchohol Charts, Hangover Helpers Party Tips; Hor D'reve recipes; what to buy
BRANDY           GIN          RUM          TEQUILA          VODKA          WHISKEY         LIQUEUR           WINE & BEER      COCKTAIL EATS

DRINK RECIPE   
twitterfacebook

Share

Glogg

1 1/2 cups Brandy
1/2 bottle Red Wine
4 Hole Cloves
2 Cardamom Pods - crushed
1 Cinnamon Stick
1/2 cup Raisins
1/2 cup Blanched Almonds
3/4 cup Sugar
2 tsp. Brown Sugar

Combine everything in a saucepan. Warm over medium heat, stir often to dissolve the sugar.
Once heated thoroughly reduce heat to low. Serve Warm.

 


<<Previous


Contact / Advertise | DOTW Newsletter | Drink Recipes | Bar Supplies | DOTW 2.0 the blog | This Week's Drink | Privacy | Site Map
Copyright ©1999 - 2010 drinkoftheweek.com
This site is intedended for those of legal drinking age.
Please Drink Responsibly.
NEVER NEVER DRINK & DRIVE !!
design by Merideth Tennant Design