What is Cinco de Mayo woth Guacamole?? Here’s a version made with Cuervo’s Golden Margarita
2 ripe avocados
1 45-oz petite cut diced tomatoes with zesty jalapenos, drained
1 can lime juice
½ cup red onion, finely chopped
¼ cup cilantro, chopped or 2 teaspoons dried (optional)
3 tablespoons Jose Cuervo Golden margarita
1-2 teaspoons hot sauce
Peel, seed and mash avocados
Add all remaining ingredients
Refrigerate for one hour
Serve with your favorite tortilla chips

