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English Christmas Punch

1 Bottle (750ml) Dark Rum
2 Bottles (750ml) Dry Red Wine
3 Cups Tea
1/2 Cup Orange Juice
1/2 Cup Lemon Juice
2 Cups Sugar

Combine Wine, Tea and Juices in a saucepan. Heat well. Gradually stir in sugar and rum. Serve Warm.

Serves about 25

 


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